Posts tagged: tacos
These pulled pork tacos are going to rock. your. world. I have to admit, I have a bit of an obsession with tacos. It’s the one meal I can’t seem to live without for more than a week. These pulled pork tacos are my new favorite in my taco rotation.
They are packed with pulled pork, pico de gallo, pickled jalapenos, cabbage, cheese and sour cream – everything you could every want from a taco! They are so flavorful that every bite practically explodes in your mouth. You’ll find it extremely difficult to stop yourself from eating more than 3… or 4… or 5…
INSTRUCTIONS: Warm the corn tortillas for 15 to 30 seconds in the microwave to make them easier to work with. In a small bowl, stir together the ingredients for the quick pico de gallo. To assemble the tacos, pile on the pulled pork, pickled jalapeños and red onions, and pico de gallo. Top with queso fresco and sour cream. Serve immediately.
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Recipe & photos by Meghan Bassett
The New Year is upon us... How many of you have been able to keep those New Year's resolutions for a week?! With all the tasty meats and treats we make on the daily, it's tough to keep a healthy state of mind up in here. We might not be able to stick to a strict diet but with these 15 Guilty Pleasure Recipes That Are Actually Healthy, there's a chance the weight gain won't be as tragic as it could be in 2017. From BBQ to Tex Mex, flavorful pasta to pizza, this roundup of healthy meals will keep you in line with your New Year's resolutions (without giving up all those tasty meats - like, ahem, BACON)!
Best Ever Crockpot BBQ Chicken - Sauce + Style
BBQ Chicken & Bacon Guacamole Wraps - Sauce + Style
Bacon-Wrapped Caprese Stuffed Chicken - Sauce + Style
Grilled Chili Rubbed Flank Steak - Sauce + Style
California Chicken, Veggie, Avocado and Rice Bowls - Half Baked Harvest
The Best Philly Style Italian Hoagie - Baker By Nature
Seared Pork with Roasted Grapes - Bev Cooks
Mexican Shredded Pork Polenta Bowls - Perpetually Hungry
Clam, Chard and Bacon Pizza - Bon Appetit
Easy Italian Chicken Skillet - Gimme Some Oven
Sloppy Jane Tex Mex Bowls - Naked Cuisine
20-Minute Lemon Pesto Penne - Pinch of Yum
Italian Sausage and Tortellini Soup - The Kitchen
Spicy Fish Taco Bowls - Jo Cooks Good luck staying a little healthier out there, piggy peeps!
You know when you end up with too much shredded meat? You might have made one too many chicken breasts or that pork shoulder you bought is just a couple pounds too heavy. You might have a few containers of our very own tasty shredded chicken or pulled pork sitting in your freezer that you’re wondering how you can use. I mean, making a tasty shredded meat sandwich is delicious don’t get me wrong. After a while though, you start dreaming of new possibilities for that shredded chicken or pulled pork. There are SO many ways to use it up, from tacos to pasta, pizza to incredible casseroles! We’ve rounded up our top Sauce + Style recipes, along with some of our other blog favs so you’ll never run out of ways to use up those meats again. Who loves ya baby? You know we do.
Pulled Pork Enchiladas - Better Homes & Gardens Are you ready to get down on some meats on meats on meats? If you ran out of your fav shredded meat, just head over to our site to order more. Our shredded chicken and pulled pork is SO bomb.