Posts tagged: olive oil

Bacon Kale Salad with Lemon Vinaigrette

Bacon Kale Salad with Lemon Vinaigrette It’s hard to believe the first month of the New Year is already over! Have you been able to stick to your New Year’s resolution to eat a little healthier in 2015? If you haven’t, this bacon kale salad will make you want to hop back on the healthy train and get some greens in your belly. Of course, the fact that it has bacon is the first thing that is catching your attention – who can resist Pig of the Month Applewood Smoked Maple Bacon? No one. Ever.

Gift This! Infused Olive Oils - Garlic, Rosemary & Chili Oils

Gift This! Infused Olive Oils - Garlic, Rosemary & Chili Oils

Infused Olive Oils - Garlic, Rosemary & Chili Oils | Sauce + Style

Christmas is only a couple days away and if you're anything like me, you're panicking about those last couple of presents you still have yet to buy. Instead of a Starbucks gift card or some flowers, why not make a gift that is memorable, hand-crafted and really useful?!

Infused Olive Oils - Garlic, Rosemary & Chili Oils | Sauce + Style

These three infused oils are the perfect trio to gift to anyone on your Christmas gift list. The garlic, rosemary and chili oils will infuse a hefty dose of flavor into whatever anyone cooks with them.

Infused Olive Oils - Garlic, Rosemary & Chili Oils | Sauce + Style

The best part is it'll only take you a quick trip to the craft and grocery stores to get what you need to make these oils. They come together in minutes and don't even require gift wrap because they already look so stunning.

Infused Olive Oils - Garlic, Rosemary & Chili Oils | Sauce + Style

Whether you have a pro chef in your life or someone who's just starting to learn to cook, they'll love these handcrafted oils!

Infused Olive Oils - Garlic, Rosemary & Chili Oils | Sauce + Style

Infused Olive Oils - Garlic, Rosemary & Chili Oils | Sauce + Style

INSTRUCTIONS: Add cloves, rosemary and peppers to their own individual jars. If you don’t want the chile oil to be as spicy, remove the seeds from the peppers before adding to the jar. Pour 6 oz of oil into each and seal. Add cute labels and you’re done!

Infused Olive Oils - Garlic, Rosemary & Chili Oils | Sauce + Style

Recipe & Photos by Meghan Bassett

DIY Infused Olive Oils | pigofthemonth.com