Posts tagged: BBQ shredded chicken
The 12 Days of Piggymas is BACK!
We're back with our favorite holiday giveaway and we're looking to spread a little holiday cheer...with BBQ sauce from ear to ear! :) We'll be giving away a little something tasty everyday for the next 12 days, so stay tuned on our Facebook page and find out more details below!
For our 12 days of Piggymas, we’re sending you:
Day 1: A BBQ sauce sampler
Day 2: A trio of sweet and salty snacks - chocolate covered bacon, bacon jam and caramel cheddar bacon studded popcorn
Day 3: A bloody mary themed package with bloody mary mix, 1lb of peppered bacon, AND 1lb applewood smoked bacon
Day 4: 3 pounds of pulled meats; a little pork and a little chicken
Day 5: A bacon lovers dream with 3 specialty flavors of bacon
Day 6: Ribs!! 3 slabs of the good stuff, delivered
Day 7: All the sausage your heart could desire – sent to your door
Day 8: A heaping amount of BBQ brisket and baby back ribs…mmm mmm mmmm
Day 9: 6lbs of our best selling bacon and sausages
Day 10: A holiday ham to enjoy – we’ll do all the cooking
Day 11: 6 slabs of ribs to enjoy for Christmas Dinner
Day 12: A mix of all of our best sellers; baby back ribs, pulled pork, BBQ sauce, brisket and bacon!
Look for instructions on how to enter each day on Facebook!
BBQ Chicken & Bacon Guacamole Wraps
BBQ Chicken & Bacon Guacamole Wraps are here to make all your secret lunch dreams come true... I don't know about you all, but I get SO bored with eating salad and turkey club sandwiches for lunch every day. I can get into a serious rut when it comes to lunch. With all the work piling up, I never have time to really think about what I am eating unless I plan it out ahead of time.
Planning ahead is not necessarily my strong suit. As much as I would love to craft a gorgeous lunch every day, I need something that's ready to just dive into on the spot when my stomach starts rumbling. That's why this wrap is SO perfect. It's easy to make ahead of time (heck, you could even make it the night before) and it'll disappear in about 2.5 seconds. Surprised?
It's stuffed with BBQ-sauced chicken, guacamole and BACON so I'm not sure why you would be! It's better than any sandwich you'll ever grab at that sad little shop on the corner. Plus it even has some lettuce in there to make you feel even healthier as you wipe the BBQ sauce from your chin.
INSTRUCTIONS: In a medium bowl, stir together chicken, BBQ sauce and ranch dressing. Set aside. Microwave tortillas for 30 seconds to make them pliable.
To build the wraps, lay down a layer of lettuce and top with three strips of bacon in the center of each tortilla. Divide the red onion evenly between the two, then chicken, then cheddar cheese and finally guacamole.
Wrap tightly in foil and serve immediately or bring it with you for a delicious work lunch or picnic!
Shop This Post
Pig of the Month BBQ Applewood Smoked Maple Bacon
Pig of the Month BBQ Hand Pulled Chicken
*Recipe & photos by Meghan Bassett
