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Every holiday table has a side dish people politely take.
This is not that side dish.
Our holiday mac and cheese is outrageously creamy, unapologetically cheesy and packed into a full pan so there’s enough for everyone to go back for seconds.
We finish the top with a generous layer of Parmesan and cracked black pepper, creating a savory, golden crust over all that gooey cheese underneath.
Heat it until bubbling, set it on the table and watch it disappear considerably faster than the vegetables.
Perfect alongside smoked turkey, glazed ham, brisket—or eaten directly from the pan after everyone else goes home.
Here's what you get:
- 2lb ready to bake pan of Gooey Mac and Cheese (Serves 6-8)
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Every holiday table has a side dish people politely take.
This is not that side dish.
Our holiday mac and cheese is outrageously creamy, unapologetically cheesy and packed into a full pan so there’s enough for everyone to go back for seconds.
We finish the top with a generous layer of Parmesan and cracked black pepper, creating a savory, golden crust over all that gooey cheese underneath.
Heat it until bubbling, set it on the table and watch it disappear considerably faster than the vegetables.
Perfect alongside smoked turkey, glazed ham, brisket—or eaten directly from the pan after everyone else goes home.
Here's what you get:
- 2lb ready to bake pan of Gooey Mac and Cheese (Serves 6-8)
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FAQ
How does my order come?
Your order will ship in a cooler with enough dry ice to reach you safely
How should I store my items before I need them?
You can keep your items in the fridge for up to 3 weeks, or in the freezer for up to 3 months. We recommend only cooking your turkey and ham from a thawed state, so be sure and allow at least 24 hours in the fridge or 4-6 hours in a cool water bath to fully thaw your meats.
So, these are already cooked?
Yep! We do all the hard work for you, so all you need to do is reheat and eat!
Help! I lost my reheating instructions!
Download our reheating instructions here (turkey and ham towards the end!)
