🐖 "So tender it basically cut itself!"

🐖 "That garlic butter? Ridiculous. And the spinach gave it that perfect savory pop!"

🐖 "Honestly didn’t expect pork to be this juicy."

^ Just a few things we heard from our taste testers before this flavor-packed favorite hit the shop. We take premium pork loin and stuff it with a rich, garlicky butter and fresh sautéed spinach—then slow cook it until it’s melt-in-your-mouth tender.

Just heat it up on the grill or in the oven, slice it thick, and let the compliments roll in!

Here's what you get:

• 1 (14oz) Stuffed Pork Loin, Spinach & Garlic Butter

Gluten Free!