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It's what we're known for.
Rachel Ray, Paula Deen, Oprah, Michael Symon, Whoopi Goldberg... know what they all have in common?
They've all fallen hard for our ribs.
We use free-range, pasture raised meat and slow cook it with our secret spice mix until they fall off the bone, but still have a little crusty bite to them.
Come see why over 250,000+ people have devoured our finger licking good ribs.
Here's what you get:
- 3 (2lb) racks of baby back ribs (Each rack feeds 2)
- Memphis: Tangy BBQ Sauce (Everyone's favorite!)
- Texas: Smokey and sweet
- Bourbon: Tangy, with a kick of Bourbon and subtle smoke
- Key West: Citrus explosion with a peppery kick
- Dry Style: Sauce free with our secret mix of spices and nothing but great smokey flavor
Vacuum packaged individually for easy storage.
Shipping questions? Check out our Shipping Info page.