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*NEW* Sous Vide Country Style Pork Chops — Fully Cooked, Tender & Ready in Minutes
$59.95
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Turns out all a great pork chop needs is time, precision, and someone who actually cares. 🥩
We slow-cook these country style chops using a sous vide process that locks in every bit of juice and flavor — until they're fall-apart tender and ready to absolutely ruin you for dry, overcooked pork forever.
All you have to do is sear them in a hot pan, finish them on the grill, or warm them in the oven. Either way, dinner is on the table in under 10 minutes and you look like a complete hero. No judgment on which method you choose.
Try it with
🥄 A heap of our honey cornbread and some pickled red onions on the side🥄 Sliced over smashed potatoes with a drizzle of pan drippings🥄 Straight out of the pan, standing over the stove, no witnessesHere's what you get:
- 2 (12oz) Country Style Sous Vide Pork Chops — heat & eat ready
Gluten Free!
- 2 (12oz) Country Style Sous Vide Pork Chops — heat & eat ready
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