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It's what we're known for.
Rachel Ray, Paula Deen, Oprah, Michael Symon, Whoopi Goldberg... know what they all have in common?
They've all fallen hard for our ribs.
We use free-range, pasture raised meat and slow cook it with our secret spice mix until they fall off the bone, but still have a little crusty bite to them.
Come see why over 250,000+ people have devoured our finger licking good ribs.
Here's what you get:
- 3 (2lb) racks of baby back ribs (Each rack feeds 2)
Flavor Guide:
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Memphis: Tangy BBQ Sauce (Everyone's favorite!)
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Texas: Smokey and sweet
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Bourbon: Tangy, with a kick of Bourbon and subtle smoke
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Key West: Citrus explosion with a peppery kick
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Dry Style: Sauce free with our secret mix of spices and nothing but great smokey flavor
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Peach Sriracha: Tangy, sweet with peach juice, and a little kick of heat from the Sriracha. We give this a 3/10 on the heat scale.
Vacuum packaged individually for easy storage.
Gluten Free!
-
It's what we're known for.
Rachel Ray, Paula Deen, Oprah, Michael Symon, Whoopi Goldberg... know what they all have in common?
They've all fallen hard for our ribs.
We use free-range, pasture raised meat and slow cook it with our secret spice mix until they fall off the bone, but still have a little crusty bite to them.
Come see why over 250,000+ people have devoured our finger licking good ribs.
Here's what you get:
- 3 (2lb) racks of baby back ribs (Each rack feeds 2)
Flavor Guide:
-
Memphis: Tangy BBQ Sauce (Everyone's favorite!)
-
Texas: Smokey and sweet
-
Bourbon: Tangy, with a kick of Bourbon and subtle smoke
-
Key West: Citrus explosion with a peppery kick
-
Dry Style: Sauce free with our secret mix of spices and nothing but great smokey flavor
-
Peach Sriracha: Tangy, sweet with peach juice, and a little kick of heat from the Sriracha. We give this a 3/10 on the heat scale.
Vacuum packaged individually for easy storage.
Gluten Free!
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FAQ
How does my order come?
Your order will ship in a cooler with enough dry ice to reach you safely
How long can I store my meats?
You can keep your items in the fridge for up to 3 weeks, or in the freezer for up to 6 months
So, these are already cooked?
All of our BBQ items, like ribs, pulled pork, brisket, etc. are all fully cooked so all you have to do is reheat and eat. Smoked items like bacon, sausage, and our raw items will need to be cooked. All of our orders come with a reheating booklet with instructions and recipe ideas!
Here is a link to our reheating guide.
Need a gift print out to give before your gift arrives?
Download our gift print out here!
