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This bacon is what should come to mind when you think of candied bacon.
It's crispy, with a sweet caramelized exterior, and meaty and delicious interior.
We've been eating it strip by strip (by strip by strip...) or crumbled into a box of cornbread mix. It's divine.
Here's what you get:
- 1 pound of Vanilla Bourbon Bacon, 12 to 14 slices per pound
Ingredients: pork belly, bourbon, vanilla extract, white sugar, brown sugar, celery powder
Serving Size: 1 oz, 1 slice cooked
Amount Per Serving:
Cal from fat: 0
Total fat 3.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 9 mg
Sodium 137 mg
Total Carbohydrate 1 g
Sugars 4.5 g
Dietary Fiber 0 g
Protein 3 g
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