Confession time:  we meant to save a pack of this bacon for our own Sunday brunch one week. 

What happened instead?  It disappeared after our taste testing so fast that we've barely been able to keep it in stock since. 

Why?  Becuse it's that good.  Juicy, center-cut slices layered with a sweet-tart glaze that somehow manages to be crispt, chewy, and addictice all at once. 

Perfect for breakfast plates, midnight snacks, or anywhere you’d normally say, “Hmm, this could use more bacon.”

Here's what you get:

• 1 pound of Raspberry Cobbler Bacon

Gluten Free!