January Bacon of the Month

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  • Once a month we get to play Willy Wonka of bacon and boy do we take advantage of it!  

    Let's start this month off fresh with some fresh flavors: 

    • Thai Sweet Chili:  Developed after one of our bacon chefs, Branden, took a trip to Thailand and fell in love with the flavors.  Sweet, and with a hint of spice that keeps things interesting.  We've been known to eat this many strips at a time.  
    • BBQ Rubbed:  The same great rub that we use on our ribs, but made to work on bacon.  Hints of smoked paprika, ground coffee, onion, garlic, and a little something extra we keep secret.  It's amazing on sandwiches and and with anything savory. 

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