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January Bacon of the Month
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Once a month we get to play Willy Wonka of bacon and boy do we take advantage of it!
Let's start this month off fresh with some fresh flavors:
- Thai Sweet Chili: Developed after one of our bacon chefs, Branden, took a trip to Thailand and fell in love with the flavors. Sweet, and with a hint of spice that keeps things interesting. We've been known to eat this many strips at a time.
- BBQ Rubbed: The same great rub that we use on our ribs, but made to work on bacon. Hints of smoked paprika, ground coffee, onion, garlic, and a little something extra we keep secret. It's amazing on sandwiches and and with anything savory.
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