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True story: this bacon was so beloved by our taste testers that we had people asking us if we would bottle and sell the marinade on it's own.
Sweet (from honey crisp apples), salty (from center cut, lean applewood bacon), and delicious (from the crackling crust you get while cooking), this bacon is everything and more in each bite.
We've love it equally as much on it's own with coffee and eggs, as we do crumbled into pancakes, or even (yes, really!) topping ice cream sundae's, pie, and cookies.
Here's what you get:
- 1 pound of Apple Butter Bacon
Ingredients: Pork Belly (Water, Salt, Sugar, Natural Flavors, Dried Vinegar, Yeast Extract) Ketchup(tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt spice, onion powder, natural flavorings), Brown Sugar(cane sugar, molasses), Apple Cider Vinegar, Lemon Juice (lemon juice from concentrate(water, concentrated lemon juice, sodium metabisulfite(preservative), sodium benzoate (preservative)lemon oil) Worcestershire ( distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract, Dry mustard powder (mustard flour), Onion Powder, Fine Ground Black Pepper, Cayenne Pepper, Apple Butter (apples, sugar and spices ((cinnamon and cloves)), Apple Juice ((water, apple juice concentrate, ascorbic acid (vitamin c))
Serving Size: 1oz
Serving Per Container: 8
Amount Per Serving
Total Fat 5g
Saturated Fat 2g
Total Carbohydrate 1g
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