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When you have a really good smoked bacon you don't need much else, besides some salt and pepper... and a whole lotta Bourbon.
We take our applewood smoked, lean and center cut bacon, and do the bare minimum necessary to make it the best it can be. Freshly cracked black pepper and the finest Kentucky Bourbon is rubbed onto this bacon to make it an adults treat -- just in time for Derby season!
Get your skillets ready!
Here's what you get:
- 1 pound of Bourbon Smoked Black Pepper Bacon, sliced.
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